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We bring a combined fifty years experience to our winemaking and grow and produce a handful of small parcels of wines from the Sonoma Coast, Marin County, and Oregon’s Willamette Valley. Each of our wines expresses its unique provenance and personality and boasts its own label, depending on its growing appellation.
– The Pey Family

Shipping and handling included at no charge on 6+ bottles!

 

FORAGER Willamette Valley Pinot Noir illustrates that careful, experienced selection, blending and maturation of Pinot Noir lots grown in Oregon's Willamette Valley can deliver delicious flavors and interest. Earthy, subtle, balanced.

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$25.00
 
SKU: TFPNWV20

Our FORAGER Sonoma Coast Pinot Noir illustrates that careful, experienced growing, selection, blending and maturation of Pinot Noir lots grown in diverse coastal locations can deliver delicious flavor and interest. Bright bing cherry, modest new French oak, balanced.  13.3% Alc

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$25.00
 
SKU: 5R21FPN2
 

The mature, low-yielding dry-farmed hillside sites in Alexander Valley AVA produce a Syrah that is dark as night, savory, complex, with layers of nuanced aromas and flavors.  Only 284 cases produced.

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$25.00
 
SKU: 5R20SSY2

92 points, Highly Recommended

Wine Enthusiast Magazine, October 2020

Sunset International Wine Competition Logo

This unusual blend is more about its sum than its individual parts. Part delicate and aromatic, part robust and mouth-filling, it extolls that wonderful and wild “garrigue” of the Sud de France. Layered and textured, honest and yet complex, it was a blast to produce.

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Pey-Marin Pinot Noir hails from a twenty-seven year-old, eight acre vineyard located eight miles from Pacific Ocean. The cooling influence of the Pacific Ocean results in a balanced wine with bright acidity and superb flavor.

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